Other Seafood Recipes

Lingcod fillets
$11.50 lb
Blackrock fillets
$7.95 lb
Smoked Wild Chinook Salmon
$31.50 lb.
Smoked Salmon Jerky
$34.50 lb.
Smoked Blackcod/Sablefish
$26.95 lb
Smoked Lingcod
$19.95 lb
Smoked Oysters
$30.50 lb.
Nova Lox
$32.50 lb
Oregon Pink Shrimp
$10.50 lb.
Shucked Oysters
$12.50 lb.
Oysters in the shell
$12.50 doz.
Steamer Clams
$8.50 lb.

And Much More!!!

We have an excellent selection of frozen seafood products which can be shipped today!

Chinook Salmon $22.50 lb
Pink Shrimp $10.50 lb
Scallops 10/20 ct $25.50 lb
Petrale Sole $11.95 lb
Yellow Fin Tuna $13.95 lb
Albacore Tuna $9.50 lb
Ling Cod Filet $11.50 lb
Rock Fish Filet $7.95 lb
Calamari Steaks $10.95 lb
Razor Clams $29.95 lb
Sable Fish Filet $17.95 lb
Pacific Halibut $21.50 lb

And Much More!

Here you will find a wonderful array of seafood recipes for Sole, Shrimp & Prawns, Oysters, Lobster, and Scallops

List of articles in category Other Seafood Recipes
Title
Oregon Pink Shrimp Quiche
Stir Fry Prawns & Feta Cheese Sandwich
Scallop and Bacon Appetizer
Perfect Pan Fried Oysters
Oyster Gumbo
Low Fat Oyster Bisque
Petrale Sole Layered with Oregon Pink Shrimp

JOHN WILSON
Partner, Fisherman

John Wilson - Fishermen Direct

About 11 years, ago three veterans of the Oregon commercial fishing industry sat on the dock facing severe industry problems -- declining prices for their troll caught Chinook salmon, lack of markets for their fish and farmed-raised salmon, replacing wild-caught fish, selling for lower prices and containing artificial dyes. To top it off there was no place to buy fresh fish or sell commercially caught fish in coastal Gold Beach.