Roasted Garlic-Honey Salmon Baste
This is a wonderful glaze to add a distinctive Roasted Garlic flavor to your Cedar Plank Salmon!
Roast a garlic head in the oven in your garlic cooker. When done, peel and remove roasted garlic paste. Mix this paste with honey and butter until it is a thin frosting consistency. Spread over the salmon filet before cooking (just like frosting a cake). As the salmon cooks, the garlic and honey will melt into the salmon and give a wonderful yet subtle taste.
Lingcod fillets
$9.95 lb
Blackrock fillets
$7.95 lb
Smoked Wild Chinook Salmon
$25.50 lb.
Smoked Salmon Jerky
$28.50 lb.
Smoked Sable Fish
(Black cod)
$24.95 lb.
Smoked Oysters
$28.95 lb.
Smoked Albacore Tuna
$16.50 lb.
Nova Lox
$28.95 lb
Oregon Pink Shrimp
$7.50 lb.
Shucked Oysters
$10.50 lb.
Oysters in the shell
$10.50 doz.
Steamer Clams
$6.25 lb.
And Much More!!!
We have an excellent selection of frozen seafood products which can be shipped today!
And Much More!
My name is Bruce Perdikis and I came to work for Fishermen's Direct Seafood in April of 2003. As of January 1st 2010, I am now a proud Partner in the business. Back in April of 2003 the cannery building was being remodeled and Fishermen Direct needed some interior work done. Scott Boley hired me for my skills as a carpenter to build the Market's new shipping room. This project turned out well and led to many more. |
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Fishermen Direct Seafoods 1-888-523-9494 | 1-541-247-9494 ©2013+ FISHERMEN DIRECT SEAFOODS
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Bruce Perdikis